Washington, D.C., USA- January 13, 2020: FDA Sign at its headquarters in Washington DC. The Food and Drug Administration (FDA or USFDA) is a federal agency of the USA.
SPANISH FORK, Utah — New Grains Gluten Free Bakery has issued a voluntary recall of a wide range of its baked goods due to the presence of undeclared allergens, posing a serious risk to consumers with food allergies. The affected products include breads, bagels, cookies, croutons, and caramel bars, which may contain eggs, milk, soy, and tree nuts not listed on the product labels.
The products were distributed between April 7 and April 21, 2025, under lot numbers 90–107, and were sold in retail stores across the state of Utah. While no illnesses have been reported to date, individuals with allergies or sensitivities to any of the listed allergens are urged to avoid consuming the products due to the risk of potentially life-threatening allergic reactions.
Products Affected by the Recall:
Breads
Artisan White Bread (Egg)
Artisan Multigrain Bread (Egg)
Artisan Sourdough Bread (Egg)
Artisan Cinnamon Raisin Bread (Egg)
Bagels
Blueberry Bagels (Egg)
Cinnamon Raisin Bagels (Egg)
Plain Bagels (Egg)
Multigrain Bagels (Egg)
Other Baked Goods
Artisan Sourdough Ciabatta Rolls (Egg)
Chocolate Chip Cookie (Egg, Milk, Soy)
Dye-Free Frosted Sugar Cookie (Egg, Milk, Soy)
Frosted Sugar Cookie (Egg, Milk, Soy)
Coconut Macaroon Cookie (Egg, Milk, Soy)
Pecan Caramel Bar (Egg, Milk, Tree Nuts)
Brownie Chocolate Chip Cookie (Egg, Milk, Soy)
Artisan Seasoned Croutons (Egg, Milk)
Seasoned Bread Crumbs (Egg, Milk)
Packaging Details:
Breads and croutons are packaged in clear vacuum-sealed plastic bags
Cookies are packaged in regular clear plastic bags
All items are labeled “gluten-free” and carry the New Grains brand name
Label colors may include red, purple, orange, blue, green, or pink
Reason for the Recall:
The issue was discovered after it was found that products containing eggs, milk, soy, and tree nuts were labeled without properly disclosing these ingredients. Such omissions can be especially dangerous for individuals with severe food allergies.
This recall, made with the knowledge of the U.S. Food and Drug Administration (FDA), highlights ongoing concerns with accurate allergen labeling in consumer food products.
What Consumers Should Do:
Consumers who have purchased these products are advised not to consume them and to return them to the point of purchase for a full refund.
For more information or questions, consumers can contact New Grains Gluten Free Bakery at 801-980-5751, available Monday through Friday from 10 AM to 3 PM MST.
